Black silk with 5 mon (white crests) and a fantastic snowscape design, with landscape of trees and houses. A garment such as this is a labour of love created by highly skilled traditional craftsmanship
A very, very high quality kimono. A good weight of silk too, well over a kilo. This has been a shockingly expensve kimono when new
Embellished with lots of gold embroidered detailing
Fully lined - the lining has some very minor foxing on it. Foxing is a characteristic of vintage silk, it doesn't weaken the fabric, it just creates a patina of yellowish or brown spots on it, and lining silk is sometimes prone to it. The exterior is fine
May have shitsuke-ito stitching around the edge; shitsuke-ito is loose, temporary stitching that the Japanese put in to keep edges neat during storage, it just gets pulled out before wearing
**If shown with a sash, the sash is not included; for display purposes only, to let you see it closed, however, all kimono require an obi or some sort of sash to hold them closed; these are always bought separately. Think of it like a skirt and blouse, you can't wear either on its own, you buy them separately and mix and match

Condition:
Excellent - Slightly foxed lining. This is just sometimes a characteristic of vintage lining silks; it does not weaken the fabric and does not show when the garment is on - see last photo below
 
To judge fit on you...
Check height: Women can choose kimono that are longer than their height, as any excess material is then traditionally folded over at the waist (see below)
Check width: A kimono with a width that is at least 16” (40cm) greater than your hip size will fit perfectly, although if the width of the kimono is not at least 10” (25cm) greater than your hip size, your legs may be visible as you walk, there’s nothing wrong with that of course, but it’s not the traditional way
Sleeve length: Measure from centre back of neck, along shoulder and down the arm to the wrist, then double that and compare it with the sleeve end measurement to judge sleeve length
Adjusting the Length the traditional way
Pull up your kimono until the bottom reaches the correct length, then tie it in place round your waist with a ribbon or a koshi himo (kimono tie). Fold the excess material down over the tie. This fold-over is called ohashiori and is always present on women's kimonos. Fasten an obi or wide belt or sash around the waist, over the top of the folded over fabric, which usually shows below

Measurements approximately:
Length 153cm
Sleeve end to sleeve end 122cm
Sleeve seam to sleeve seam 61cm
Weight approx 1.2 kilo
 
 
 
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wk10/various/eb/