- A pre-tied, hakata, hanhaba obi. It has a pre-tied clam knot at the rear. Being pre-tied, it is very easy to put on
- Obi should not be washed
- Made in and bought from Japan
- Do not wash obi
- Please be aware that different monitors display colour slightly differently. Therefore the colour in the photos and description is a guide only
Sash length 110cm
Sash depth 15cm
Obi are pretty much one-size-fits-all items
Women's Pre-Tied Hakata Obi
- There are numerous types of Japanese obi, from the casual hanhaba obi and heko obi to the formal maru and fukuro obis and several other types too. You can find lots of information about obis can be found in this site's Info section
- The Japanese take great pains to store their traditional garments with the utmost care, which is why they stay in such exceptional condition. Some of my Japanese garments have large, white stitching (shitsuke) round the edges. The Japanese put these stitches in to keep the edges flat during long periods of storage, these stitches just get pulled out before wearing the garment
- Cleaning: Great care must be taken in cleaning obi. It is not adviseable to wash them. Many may be dry cleaned. Any cleaning is done at the buyer's risk, as is the case with all vintage items.
- Nagoya obi folding instructions on my blog, plus names of the parts of the obi, how to wear obi makura, obiage and obijime with your obi and a diagram with shapes and scale of the different obi types.